Vietnamese Roll Making - World Vegan Month

Summer may be gone, but we're bringing back the summer vibes this November with a delicious foody get-together! Join us for a Vietnamese Roll Making workshop to celebrate World Vegan Month. Learn how to create fresh, vibrant, and tasty vegan rolls packed with flavors that will transport you straight to sunny days. It’s a great chance to meet other foodies and lovers of Vietnamese cuisine while enjoying some hands-on fun. Whether you're a seasoned chef or a kitchen newbie, this session is perfect for anyone who loves good food and great company. Let’s roll into November together!

Tickets on sale 29th October